Moribashi Cooking Chopstick RedGreendots 165mmMoribashi are Japanese kitchen chopsticks used in Japanese cuisine. They are used in the preparation of Japanese food, decollating to plates and are not designed for eating. These chopsticks allow handling of hot food with one hand, and are used like regular chopsticks. These chopsticks have a length of 30 cm (12 in) or more, and may be looped together with a string at the top. They are made from bamboo, but for deep frying, metal chopsticks with

Blade Length: 195mm (7

Kuro-B-GU240

Handle Material: Chestnut

Knife Type: Kamagata Usuba

Weight:38g

The Shitan handle fits well and is durable

Weight: 58g (2 ounces)

Handle Material: ABS resin(Gold pearl)

Handle Length: 99mm (3

Deba 165mm

crafting kitchen tools that are both beautiful and highly functional

The coarse grit flattening stone will be consistent with the grit on surface of the stone when being flattened