Chocolate HazelnutRoast: Medium When you cant decide if you want hazelnut or mocha, drink this indulgent combination of rich flavors. Perfect as a dessert coffee or every time your cup is empty. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *Natural Flavoring

An extra dark oily roast made from Central American coffees for deep

This coffee offers consistent flavor

Tasting Profile: Caramel

This unique blend makes the perfect

Variety: SL28

Region: Kintamani

Variety: Caturra & Catuai

green apple

honey and fruit

The all natural sweet buttery caramel flavor on this medium roasted coffee is fantastic alone or as the base for your blended drinks

Altitude: 1300-1700 M

A light-medium roast coffee blend featuring coffees with tasting notes that include cocoa