Sandwich Steak (400g)400g of thin cut beef sandwich steak, expertly prepared by our butchers from the same quality rumps used for our rump steaks. Carefully trimmed of gristle and sinew, this steak cooks quickly and stays tender, making it ideal for steak sandwiches, wraps, stir fries, or quick midweek meals. A convenient, flavour packed option when you want great beef with minimal prep.

the T-Bone is a bold

Ideal for Sunday roasts and special family occasions

The backbone is removed so the bird can be opened out and cooked flat

or slow roasting for tender slices

2 x 450g Pork Sausage Meat

or low-and-slow braising

meal prep and active lifestyles

or quick midweek meals

2 x Pork Mince (500g each)

meal preparation or stocking the freezer

this format allows you to defrost only what you need while keeping the rest fresh

A classic cut that has rightly returned to favour