Riserva Carlo Alberto - White VermouthVermouth obtained by infusing 25 herbs, spices, fruits and flowers for 40 days in a blend of the two most noble white wines of Piedmont: Moscato dAsti and Erbaluce di Caluso. The wine is then aged in oak casks for three to six months. A cracking Italian vermouth, named after King Carlo Alberto. Producer: Riserva Carlo AlbertoAppellation: Vermouth di TorinoGrapes: Erbaluce, MoscatoRegion: PiedmontAlc. %: 18

this wine boasts richness

The palate is soft

Wild juniper berry fruits are harvested by the Marzadro family two times a year

Producer: FestanaviraAlc

The bouquet is elegant with aromas of flowers and spices

Fine Grappa selected to age in first passage cherry wood barrels

Ruby red in colour

the wine is transferred into 1

and beeswax

Quality sparkling wine with a pleasant

bitter orange

reminiscent of the perfume of freshly pressed grapes